Cold cereal latte

Ah, a cold cereal latte sounds like a quirky and delightful twist on breakfast! Here’s an idea:

1. **Ingredients**:
– Your favorite cold cereal (e.g., cornflakes, granola)
– Chilled milk or plant-based milk (like almond, oat, or soy)
– A shot of cold espresso or cold brew coffee
– Ice cubes (optional)
– Sweetener (optional, if you prefer it sweeter)

2. **Instructions**:
– Fill a glass or bowl with your cereal of choice.
– Pour chilled milk over the cereal, making sure to cover it well.
– Add a shot of cold espresso or cold brew coffee to the mix.
– Stir well to combine. If you like it really cold, add a few ice cubes.
– Taste and add sweetener if needed.

And there you have it! A refreshing, caffeinated breakfast to kickstart your day. Would you try this, or do you have a favorite breakfast recipe you’d like to share?